15 November . 2019
Farmhouse Cafe - Midtown Magazine Feature
The Farmhouse Cafe opened mid September of this year and has since received a great deal of praise and recognition from local media. Most recently, the cafe was featured in Midtown Magazine's latest issue. The article, "A Cafe for the Community", first gave a brief history of the cafe's owners, Chef Patrick Cowden and Daniel Whittaker. The article went on to elaborate on the Farmhouse Cafe's menu, including one of its main features - smørrebrød. The feature also mentioned the cafe's connection to the community and commitment to sustainability.
To read the full article, click here.
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